How to Safely Store Liquor Long Term: 8 Steps

Again, this kind of deterioration won’t make you sick (well, unless you drink to excess, obviously), but it’s also not the kind of “aging” that distillers and vintners work so carefully to create. The ideal storage temperature for wine is widely accepted to be between 45 and 55 degrees Fahrenheit—sommeliers will refer to this as cellar temperature. It’s cooler than room temperature, but not quite as chilly as your fridge. When it comes to storing your alcoholic beverages at home, finding the right spot can be crucial. The way you store your drinks can impact their quality, taste, and overall enjoyment.

Protect your prized bourbon from tasting off by storing it properly. Unlike white wines and champagne, hard liquor can and should be stored at room temperature (yes, even vodka). This keeps the liquid contents in contact with the cork and prevents the cork from drying out and letting in too much air which can lead to oxidation.

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Just ensure the storage area is not excessively damp sunrock strain leafly or humid. Yes, it is possible to store certain types of alcohol in the refrigerator. However, keep in mind that temperature fluctuations when opening and closing the fridge can affect the alcohol’s quality. Reiner recommends storing wine-based aperitifs—sherry, vermouth, port, Lillet—in the fridge to extend their life.

Try to accent the tray itself with accompaniments to your drink (think citrus, olives, the works). “Vodka can be kept at room temperature (and often is),” says Jonathan Hemi of Crystal Head Vodka. He prefers to store his bottle in the freezer “so it is always cold and ready to use.” And if you don’t have a vintage sewing table on hand (who does, really?), don’t stress.

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White wine and rosé should also be recorked and stored in the fridge after opening. With the whole world of cabinets and shelves available to you, you can make the display situation of your bar whatever you want. When it comes down to it, the best liquor storage cabinets and shelves are the ones that make your bar even better. A truly unique option for a small, intimate space is a liquor table. As home bars have become more popular, small bar carts or tables have expanded. While storage cabinets and shelves are efficient, a table or cart will boost your bar vibe.

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Imagine saving a special bottle from your last winery visit (or even your latest Costco run) only to open it and find it tastes like vinegar—or worse. Part of having a successful bar setup is great liquor storage cabinets and shelves. You could have the best Scotch in the world, but if your customers can’t see it they won’t order it. There are plenty of beverage storage ideas out there for how to liquor bottle display. From tall cabinets to wall-mounted shelves to trays and tables, there’s something for every bar.

You can drink red and white wines for up to one year unopened. Champagne and sparkling wine will only last one day in the fridge. It’s only natural that you want your liquor to taste crisp and delicious when you pour yourself a glass, even if it’s been in storage for several months or years. While there’s no miracle cure or treatment that instantly freshens or preserves your alcohol, you can take several precautions when storing liquor for a long period of time. Use the storage available in your own home to keep your liquor in great condition for long periods of time.

1. By following these guidelines, you can ensure your alcoholic beverages are stored properly, maintain their quality, and are ready to be enjoyed at any time.
2. “An upright position helps minimize the surface area that’s exposed to oxygen, slowing the oxidation process,” says Hoel.
3. Spirits like vodka don’t exactly go bad once they’re opened, but they will deteriorate in quality over time.
4. Here are the dos and don’t-you-dares of storing wine at home.
5. Here’s a rundown of how to store different types of liquor and spirits, according to experts who work with them.

Factors Affecting Liquor Shelf Life

However, spirits, beer, and drinks with alternative closures can be stored either way. While storing some spirits, like vodka, in the freezer can enhance their taste, it is not recommended for all alcoholic beverages. Freezing can potentially alter the flavor and texture of wine and other delicate spirits.

Keep your alcohol away from windows or any other areas with direct sunlight. Most liquor has a high-enough alcohol content to be kept at room temperature, either in a cabinet or on a bar cart. Warm temperatures can speed up oxidation, negatively affecting the quality and flavor. To preserve its quality, store your whiskey in a cool, dark place away from direct sunlight.

No one wants to be treated to a pricey bottle of booze, only for its quality to decline before you even get to try it. Once a bottle is opened, oxygen is introduced and flavors start to degrade; this is called oxidation. With more delicate liquors, oxidation happens faster than with higher proof spirits. Showcase your prettiest liquor bottles alongside your book collection.